22+ Total Wine Aperol. In italy, aperol is a beloved bottle — the bright red, bittersweet amaro that's the star of its namesake aperol spritz. The beauty of the aperol spritz is its simplicity, both to make and to drink.
Aperol Veneziano Recipe from images.ctfassets.net
Originating from italy, aperol is an infusion of herbs and roots with two of its most distinctive flavours being oranges and rhubarb. Pick up a bottle and use it anywhere you'd use aperol — and in these three cocktails. Critics have scored this product 88 points.
Saulains un atspirdzinošs, ar dominējošu apelsīnu garšu.
Its name comes from the french slang word for aperitif, which is apero. Pick up a bottle and use it anywhere you'd use aperol — and in these three cocktails. Aperol is less bitter than campari, has a. Aperol is an italian bitter apéritif made of gentian, rhubarb, and cinchona, among other ingredients.
